We at UniBourne Food Ingredients are pleased to introduce ourselves as a company in representation of foreign and Indian food and Nutraceutical ingredients manufacturers in India. Our business includes indenting and import –stock and distribution of products manufactured by our principals.
Our customers include Multinational, Indian and Exporters of various manufactured – food and fruit based products in India. The industries we supply ingredients are in Bakery & Biscuits, Dairy , Food Processing Industry, Flavor Houses, Soups & Sauces, Beverages – hot and cold, Nutritional Pre-Mixes, Personal Care Industry, Convenience Foods, Snacks, etc, We have our head offices in Vidyavihar and branch in New Delhi, Kolkata, and Bangalore. We also have warehouses in Mumbai other cites, The promoters of our company our Mr.Mahesh Shavdia, Mr.Hitesh Mota and Mr.Pankaj Vora.
Hello!!
We are HIRING!!!
We have an opening for Dairy Technologist
Qualification: B.Tech/ M.Tech in Dairy Technology
Experience: Looking for freshers
Location: Mumbai/ Bengaluru
Requirements:
1) In-depth Technical knowledge wrt to the ingredients used in processed dairy products.
2) Thorough knowledge of the regulations of the Indian dairy industry.
3) Hands on experience of taking trials for various end products at customers end.
Job Description:
1) Handling techno-commercial activities for selling Dairy Ingredients from our portfolio.
2) Maintaining interpersonal relationships with customers to generate projects with our ingredients for various processed dairy products.
3) Generating sale plan for our dairy ingredients and fulfil the targets.
4) Building and retaining client relationships through continuous follow up/visit to customers.
🚨Be Aware, We never charge any consultancy fee for jobs.
📲Foodtech Network WhatsApp Jobs Group
🔗 WhatsApp Groups
⚙️ Food Entrepreneurs & Startups (Our services)
🔗 https://bit.ly/3JDyPIN
🏅 Food safety training and certification.
🔗 Foodtech Network Academy
🖥️ FSSC 22000 v 6.0 Internal auditor training program
🖥 MSME Internship on Laboratory Management Systems ISO/IEC 17025:2017, Planning & Setting up of Food Analysis Laboratory, and Accreditation Processes
Certificate will provided by MSME TC.
