Food Law & Regulation Quiz – 18

Welcome to your Quiz - 18

Q. The environment protection act was passed in the year of _____________.
Q. The fat content of the recombined milk should not less than ___________ percent and SNF _____________ %
Q. The GOI released the National Standards for Organic Products (NSOP) in the year ____________.
Q. The prevention of food adulteration act established on ____________
Q. This is / are function of food authority_____________.

Food Law & Regulation Quiz – 18, Submit your answers and visit page no 2

Comments

  • S. Vasudha reddy
    May 27, 2022

    Try to provide more questions

  • Surenu
    May 27, 2022

    Passed the quiz..

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