Launched in 2010, Our technology platform connects customers, restaurant partners and delivery partners, serving their multiple needs. Customers use our platform to search and discover restaurants, read and write customer generated reviews and view and upload photos, order food delivery, book a table and make payments while dining-out at restaurants.
On the other hand, we provide restaurant partners with industry-specific marketing tools which enable them to engage and acquire customers to grow their business while also providing a reliable and efficient last mile delivery service. We also operate a one-stop procurement solution, Hyperpure, which supplies high quality ingredients and kitchen products to restaurant partners. We also provide our delivery partners with transparent and flexible earning opportunities.
Hello everyone, I am hiring for Food Technologist – Bulk Food Production
Location: Gurgaon [Travelling for Production Audits]
Employment Type: Full-time
Key Responsibilities:
- Scale up recipes from R&D to production, ensuring consistency and quality.
- Monitor and control all aspects of the food production process, from raw materials to finished products.
- Implement and maintain hygiene and food safety protocols in compliance with international standards (e.g., ISO, HACCP, FSSC).
- Collaborate with cross-functional teams to optimize production efficiency while maintaining quality.
- Ensure proper documentation of production processes and adherence to regulatory requirements.
- Conduct quality checks at various stages to uphold product integrity.
- Troubleshoot production challenges and propose solutions to improve processes.
Qualifications:
- Bachelor’s or master’s degree in food technology, Food Science, or a related field.
- Minimum 5 years of experience in food production, preferably in the frozen food industry.
- Strong knowledge of food safety standards and regulations (HACCP, ISO, FSSAI etc.).
- Proven ability to scale up recipes from small-batch production to mass production.
- Excellent analytical and problem-solving skills.
- Hands-on experience with production equipment in a food manufacturing setup.
- Strong organisational and time-management skills.
What We Offer:
Competitive salary and benefits package.
Opportunities for professional growth and development.
A supportive and inclusive work environment.
🚨Be Aware, We never charge any consultancy fee for jobs.
📲Foodtech Network WhatsApp Jobs Group
🔗 WhatsApp Groups
⚙️ Food Entrepreneurs & Startups (Our services)
🔗 https://bit.ly/3JDyPIN
🏅 Food safety training and certification.
🔗 Foodtech Network Academy
🖥️ FSSC 22000 v 6.0 Internal auditor training program
🖥 MSME Internship on Laboratory Management Systems ISO/IEC 17025:2017, Planning & Setting up of Food Analysis Laboratory, and Accreditation Processes
Certificate will provided by MSME TC.
