HACCP Internal Auditor Training Program

HACCP Internal Auditor Training is a professional training program designed to equip participants with the knowledge and skills required to plan, conduct, and report internal audits of a HACCP (Hazard Analysis and Critical Control Points) system in any food-related organization.

HACCP is an internationally recognized food safety management system that focuses on identifying and controlling potential hazards in food production. Internal auditors ensure that this system is properly implemented, effective, and compliant with regulations.

• Organized by: FTN Training and Services Pvt. Ltd.
• Dates: 26 & 27 April 2025
• Mode: Online
• Time: 10:00 to 17:00
• Fee – 3000 + 18%Gst

Trainer/Faculty

• Dr. Mamta Prajapati
• USFDA approved PCQI professional,
• CQI-IRCA certified FSSC 22000 and ISO 22000 Lead Auditor
• 20+ years of experience
• FSSAI Fostac trainer

📚 Key Topics Covered in the Training

✅ Purpose of the Training

• To help organizations maintain food safety standards.
• To prepare individuals to perform effective internal audits.
• To support continuous improvement in food safety practices.
• To comply with global standards like Codex HACCP, ISO 22000, and FSSAI regulations.

🎯 Who Should Attend?

• Students pursuing Food Technology, Microbiology, Biotechnology, or related fields.
• Professionals in Quality Assurance, Production, Regulatory Affairs, or Food Safety roles.
• Entrepreneurs or food business operators who want to implement and audit HACCP systems.

🌟 Benefits of the Training

👩‍🎓 For Students:

• Enhances your resume with a valuable industry-recognized certification.
• Builds foundational understanding of food safety systems.
• Prepares you for roles in QA, audits, and regulatory departments.
• Improves employability in food manufacturing and hospitality sectors.

👨‍💼 For Working Professionals:

• Gain skills to internally audit HACCP systems in your organization.
• Stay compliant with national and international food safety standards.
• Improve career growth opportunities in food safety and quality roles.
• Be ready for third-party or regulatory audits with better internal controls.

📢 Be Aware, We never charge any consultancy fee for jobs.

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