About Us :
We are the premium exporters of finest quality, ready to eat shrimp from India since 1995. Our journey began as a family owned business and with our commitment towards top notch quality product and services combined, helped us create a market niche for ourselves in the Western countries. Our processing facilities with a capacity of 15000 MTPA are strategically located in Bhimavaram & Movva, Andhra Pradesh which are prime locations of aquaculture seafood business in India.
Our Motto:
A successful Business depends on relationships built on trust and a shared passion to deliver quality of both product and service.
To get our hands on the best quality shrimp consistently round the year, we work very closely with big farmers by aiding, funding and helping them whenever needed and also by continuously monitoring the shrimp in the ponds helps us to have the best insight of farming practices and also be the first on the list of the buying chain when it comes to procuring fresh raw material directly from the farms.
Since inception, we were sworn by the highest international quality norms in not just our facilities but also in procuring raw material, which helped us earn recognition and certifications from global food health and safety organizations. Both our processing facilities are approved by the EIA and certified with BAP, BRC, FSSC22000, FSSAI and USFDA HACCP.
Our Vision:
Quality with consistency
Our Mission:
To supply finest quality sea food with traceability and integrity.
We are hiring for the following positions…
- 1. WTP Incharge
2. Online QC’s
3. EIA/MPEDA Documentation
4. Microbiologist (Fresher / Experienced)
5. Antibiotics Anyalist (Fresher / Experienced)
Jay Lakshmi Sea Foods – Bhimavaram
1. HR Manager
2. Online QC
Salary: Negotiable, based on experience.
🚨Be Aware, We never charge any consultancy fee for jobs.
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