Opening,Technical Assistant- Central Food Technological Research Institute (CSIR-CFTRI)

CSIR−Central Food Technological Research Institute (CFTRI), Mysuru (A constituent laboratory of Council of Scientific and Industrial Research, New Delhi) came into existence during 1950 with the great vision of its founders, and a network of inspiring as well as dedicated scientists who had a fascination to pursue in-depth research and development in the areas of food science and technology. Research focus of CSIR-CFTRI has been revolved around broadly into the following areas:

Engineering Sciences
Technology Development
Translational Research
Food Protection and Safety

Food Technology being inter-disciplinary in nature the mandate or vision of the Institute is fulfilled through various R&D Departments and Support Departments along with its Resource Centres at Hyderabad, Lucknow and Mumbai.

Direct Recruitment @ CSIR – Central Food Technological Research Institute (CSIR-CFTRI), Govt. of India

Post & vacancies:
Technical Assistant – 18
Pay Scale: Level 6 of 7th CPC
Last date: 10/05/2025

CSIR-CFTRI invites online applications from Indian citizens to fill up the vacant posts of Technical Assistant as per the details hereunder:

1.Post Code: TAO1

Name of the Post: Technical Assistant
No. of Posts & Reservation: No of Posts-09
Category: [UR-2, UR- EWS-I, SC-I, ST- 1]
Pay Level in Pay Matrix: Level 06 [₹ 35,400 – ₹1, 12,400] As per 7th CPC. Total emoluments approximate in Mysuru
Minimum age limit not below 18 years and Upper Age Limit not exceeding (as on *: 28 Years (Please see details of age relaxations under General Information and Conditions: Sl. No. 3 — Reservation Rules & Relaxations.)
Essential Qualifications: Diploma in Mechanical Engineering of at least 3 years full time duration, with minimum 6096 marks and experience of 02 years in the relevant area/ field.
(OR)
Diploma in Mechanical Engineering of at least 02 years full time duration in case of lateral admission in diploma course, with minimum 60% marks and experience of 02 years in the relevant area/ field.

2. Post Code: TAO2

Name of the Post: Technical Assistant
No. of Posts & Reservation: No of Posts-01
Category: [UR-1]
Pay Level in Pay Matrix: Level 06 [₹ 35,400 – ₹1, 12,400] As per 7th CPC. Total emoluments approximate in Mysuru
Minimum age limit not below 18 years and Upper Age Limit not exceeding (as on *: 28 Years (Please see details of age relaxations under General Information and Conditions: Sl. No. 3 — Reservation Rules & Relaxations.)
Essential Qualifications: Diploma in Computer Science & Engineering / Computer Engineering/Computer Technology/ Information Technology of at least 03 years full time duration, with minimum 6096 marks and experience of 02 years in the relevant area/ field.
OR
Diploma in Computer Science & Engineering / Computer Engineering/Computer Technology/ Information Technology of at least 02 years full time duration in case of lateral admission in diploma courser with minimum 6096 marks and experience of 02 years in the relevant area/ field.
(OR)
B.Sc. [Computer Science] or equivalent with minimum 60% marks and one year experience in relevant discipline from a recognized Institute/ Organization

3. Post Code: TAO3

Name of the Post: Technical Assistant
No. of Posts & Reservation: No of Posts-01
Category: [OBC(NCL)-1]
Pay Level in Pay Matrix: Level 06 [₹ 35,400 – ₹1, 12,400] As per 7th CPC. Total emoluments approximate in Mysuru
Minimum age limit not below 18 years and Upper Age Limit not exceeding (as on *: 28 Years (Please see details of age relaxations under General Information and Conditions: Sl. No. 3 — Reservation Rules & Relaxations.)
Essential Qualifications: Diploma in Electronics and Communication Engineering / Electronics Engineering of at least 3 years full time duration, with minimum 6096 marks and experience of 02 years in the relevant area/ field.
(OR)
Diploma in Electronics and Communication Engineering / Electronics Engineering of at least 02 years full time duration in case of lateral admission in diploma course, with minimum 6096 marks and experience of 02 years in the relevant area/ field.

4. Post Code: TAO4

Name of the Post: Technical Assistant
No. of Posts & Reservation: No of Posts-04
Category: [UR-2, SC-I]
Pay Level in Pay Matrix: Level 06 [₹ 35,400 – ₹1, 12,400] As per 7th CPC. Total emoluments approximate in Mysuru
Minimum age limit not below 18 years and Upper Age Limit not exceeding (as on *: 28 Years (Please see details of age relaxations under General Information and Conditions: Sl. No. 3 — Reservation Rules & Relaxations.)
Essential Qualifications: B.Sc. in Food Science/Food Technology/Food Science & Nutrition or equivalent, with minimum 6096 marks and one year experience in relevant discipline from a recognized Institute/Organization.
(OR)
B.Sc. in Food Science/Food Technology/Food Science & Nutrition or equivalent, with minimum 6096 marks and one-year full time professional qualification.

5. Post Code: TAO5

Name of the Post: Technical Assistant
No. of Posts & Reservation: No of Posts-01
Categuy: [UR-1]
Pay Level in Pay Matrix: Level 06 [₹ 35,400 – ₹1, 12,400] As per 7th CPC. Total emoluments approximate in Mysuru
Minimum age limit not below 18 years and Upper Age Limit not exceeding (as on *: 28 Years (Please see details of age relaxations under General Information and Conditions: Sl. No. 3 — Reservation Rules & Relaxations.)
Essential Qualifications: B.Sc. in Microbiology, with minimum 6096 marks and one year experience in relevant discipline from a recognized Institute/Organization.
(OR)
B.Sc. in Microbiology, with minimum 6096 marks and one-year full time professional qualification.

6. Post Code: TAO6

Name of the Post: Technical Assistant
No. of Posts & Reservation: No of Posts-01
Categuy: [UR-1]
Pay Level in Pay Matrix: Level 06 [₹ 35,400 – ₹1, 12,400] As per 7th CPC. Total emoluments approximate in Mysuru
Minimum age limit not below 18 years and Upper Age Limit not exceeding (as on *: 28 Years (Please see details of age relaxations under General Information and Conditions: Sl. No. 3 — Reservation Rules & Relaxations.)
Essential Qualifications: B.Sc. in Chemistry, with minimum 6096 marks and one year experience in relevant discipline from a recognized Institute/Organization.
(OR)
B.Sc. in Chemistry, with minimum 6096 marks and one-year full time professional qualification.

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