Mapro is a leading innovator in the processed food industry, located around the idyllic hill towns of Mahabaleshwar & Panchgani in Western India. We manufacture jams, fruit syrups, crushes, squashes, dessert toppings, ketchup, fruit jellies, premium chocolates and snacks. Mapro’s products are known for their wholesome taste and quality, as well as their natural goodness and nutritive value.
We are now more zealous than ever to continue working towards sparking delight every time you interact with Mapro and reach you at the click of a button, with your favourite products. We want to be on every kitchen counter and in your mind when you are looking for something tasty, wholesome, and convenient to munch or sip on.
We will continue to adapt and grow to add more products that are relevant to the ever changing world and lifestyle while retaining the true essence of Mapro. We will continue to strive towards uplifting our farmers and employees and contributing to the communities and environment around us in whatever capacity we can, because we believe that the real joy is in sharing!
Mapro is your single source for endless indulgence. Home to a curated list of in-house brands featuring jams, chocolates, snacks, beverages and more. We have covered all self-indulgence needs that are delivered straight to you. We would love to collaborate, whether it be bulk orders, corporate gifting, or even white labelling of products.
The iconic Mapro Gardens are one of the must-visit places in Maharashtra to make your trip more memorable than ever! At the Mapro Gardens, you can do a variety of fun and exciting things that will take you on a trip down memory lane.
Mapro Foods Pvt Ltd is seeking Food Technologists and Dairy Technologists for positions in the Production department.
Role description –
1) Manage and motivate production staff to deliver exceptional work.
2) Attend team meetings to discuss production status and ongoing problems.
3) Work with production teams to ensure cost-effective, high quality and timely delivery of products.
4) Establish and enforce company policies and safety procedures for staff.
5) Recommend process improvements to enhance production quality and capacity.
6) Work with Managers to analyze job orders and develop production tasks and schedules.
7) Plan and assign daily job duties to workers.
8) Recommend changes in workflow, operations and equipment to maximize production efficiency.
9) Provide job training to workers to meet production goals.
10) Investigate problems, analyze root causes and define resolutions.
11) Ensure that the final product meets quality standards and customer specifications.
Interested candidates can send their CV
🔊 Food safety training and Certification Programs – Sep & Oct 2024
👉 12 training Programs – 12 Certificates
👉 30% discount in Combo training
👉 Recording will be provided.
👉 Certificate & Study materials provided.
🔊 Be Aware, We never charge any consultancy fee for jobs.
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