Established in 2013, Jayshri Gayatri Food Products Pvt. Ltd. and Aasma Foods & Beverages Pvt. Ltd has a value-based approach – HONESTY IN VISION & PURITY IN PRODUCTS, since then, all our products and endeavors have found their origin in this vision.
Milk Magic is a premier dairy brand of central and eastern India whose all endeavors have found their origin in this vision. Magic of milk is not a secret yet keeping the sanctity of milk products to its supreme goodness is achieved not by many. With us you will find a wealth of delightsome range of delectable dairy products for your savories.
Milk Magic is all about the magic of uber-hygienic and fortified packaged milk products in which one can discover simple joys of healthy living wrapped in modern easy to use packs. Our entire range of rich, creamy dairy delights is invigorating, tasty and packed with essential nutrients. Commitment to superior quality and freshness are the ingredients of our entire range of dairy delights.
Our modus operandi is simple – The Best of Everything and believe in providing quality at a reasonable price. As we hold our products to the highest standards of quality, we use stringent measures in our state-of-the-art production facility that is equipped with cutting-edge technology to ensure that our products retain the quality and freshness. It is a dust and damp proof facility where our entire range is produced hygienically and the zero human contact.
Today we stand tall and proud as progressive and dynamic Manufacturer, Exporter and Supplier of Dairy Products in our own country along with a presence and clientele in over 20 countries through a mix of local operations and export business and now stepping into the world of retail segment too.
We are looking for experienced QA & QC professionals from the dairy industry to manage and ensure product quality at Jayshri Gayatri Food Products Pvt Ltd. The candidates will oversee quality assurance, quality control, and regulatory compliance, ensuring all dairy products meet the required standards.
Key Responsibilities:
Quality Management: Implement and manage QA/QC processes for production, ensuring all products meet safety and quality standards.
Regulatory Compliance: Ensure compliance with FSSAI, ISO, HACCP, and other dairy industry standards.
Audits & Inspections: Conduct internal audits, manage external inspections, and address non-compliance issues.
Team Leadership: Lead and train the QA/QC team, ensuring adherence to quality processes.
Reporting: Maintain records of quality checks, audits, and prepare reports for management.
Qualifications:
Education: B.Tech/M.Tech Dairy Technology (Mandatory)
Experience: 2-15 years in dairy QA/QC roles
Skills: Knowledge of QA/QC standards, regulatory compliance, HACCP, ISO, and excellent leadership and problem-solving skills.
Position Title: QA & QC Manager / Executive
Department: Quality Assurance & Quality Control
Reports To: Head of Operations
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