Schreiber Foods strives to do good through food every day. Based in North America, we’re a customer-brand leader in cream cheese, natural cheese, process cheese, shelf-stable beverages and yogurt. Our more than 10,000 employees and presence on five continents enable us to be an essential ingredient in our customers’ success.
With annual sales of more than $7 billion, we partner with the best retailers, restaurants, distributors and food manufacturers around the globe. We also recognize our responsibility to do good in the world and are driven to make a difference in everything we do.
Life & Culture – We call ourselves partners – not employees – and there’s a good reason behind that. Our work is more than just a job. Our common goals drive and energize us as we work together to be the best we can be.
Caring is a huge part of who we are. We not only help each other grow; we take care of each other along the way. Whenever a partner is experiencing a hardship, it’s common for others to take the initiative to organize fundraisers to help support them through our Partners Helping Partners program. We also care about our communities and want to help make them better places to live every day.
Who are we looking for? Our people are truly the heart of our company, and we’re on a journey together. It’s about more than a job. We work hard to find great people with diverse backgrounds, experiences and perspectives, and provide opportunities to help them grow. Like a family, we care deeply about each other
- Locations: Fazilka, India
- Time: Full time
- Posted on: Posted 8 Days Ago
- Job Requisition ID: R0029947
Job Category: Quality
Job Family: Plant Quality Assurance
Job Description:
This job is primarily responsible for analyzing, supervising and managing the daily activities in Quality Assurance-Microbiology of all the Incoming/ Outgoing material, Batch Prepared, Water analysis, Air Sampler testing and FG in respective shifts and ensure continued Overall Quality checks at Plant.
What you’ll do
- To meet with Safety compliances as per company policy.
- To analyze final product, ingredients, equipment swab and environment monitoring for microbiology as per specifications / customer requirement.
- To draw samples as per the given SOP for sampling.
- To Ensure Calibration & Validation of the equipment’s in the lab/ process areas.
- To monitor and execute the preparation of media and diluents.
- Maintaining the stock position of media & glassware.
- To raise requirements to reporting person for requirement of glassware & media.
- Inspection of cleanliness of all glassware’s and ensuring sterilization of utensils.
- Maintaining registers and records of the department properly.
- To monitor the disposal of media and diluents.
- To check the microbial quality of water RO plant and water used in UHT.
- To check refrigerator and incubators temperature as per frequency and have record of the data spooled out/ monitored.
- To check plant hygiene on daily basis.
- Comply with the requirements of Quality Systems/ FSMS/Customer requirements.
- To carry out any other job assigned by TA/TL.
- To ensure Plant & Personnel hygiene Status & Compliances.
- To raise Indent of lab consumable items- SRN, PRN, GRN.
- Identify Microbiological Risk area inside plant.
- Perform Micro analysis for validation / verification purpose for trouble shooting activity perform microscopic evaluation of bacteria, staining, catalase testing to identify type of organism.
- Actively participate in Micro proficiency and results variation NMT with Z score of ≤ 2.
- FSSC 22000, requirements to be fulfilled & Preparation for FSSC audit, Regulatory or any other customer audits.
What you need to succeed
- Qualification: M.Sc. in Microbiology / Biotechnology/Food technology or B. Tech. (Food Technology)
- Experience: 4 to 8 Years
- Interpersonal skills (relationship building, teamwork, interpersonal insight, conflict resolution, customer orientation).
- Good Communication Skills.
- Judgment and thinking (strategic thinking, original thinking, judgment, and decision making, problem solving, awareness).
- Performance skills (accuracy with detail, planning and organizing, efficiency, business acumen).
- Personal characteristics (motivation/commitment, flexibility, assertiveness, development orientation, results orientation resilience, quality orientation).
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